Bentley’s Grill is THE place to be for Saint Patrick’s Day on Tuesday March 17, 2015! Come out, join the party and bring all your friends with you. Good food, great specials and the best wine selections available in downtown Salem. RSVP TODAY: 503-779-1660.
Our annual St. Patty’s Day celebration will be on Tuesday March 17th and will include Irish-influenced meals such as chicken wings tossed in Guinness stout barbecue sauce, Guinness-braised short ribs, Corned Beef and Cabbage, and so much more. We can’t wait to reveal our delicious St. Patty’s Day drink specials, you won’t want to miss out!
While our guests always enjoy our Irish inspired menu and Drink Specials, it is perhaps the spirited performances by the Salem Professional Firefighters Pipes & Drums that everyone seems to enjoy the most. Decked in full kilt regalia, the Great Highland bagpipe and Highland pipe-band style drumming band never disappoints.
The annual Salem Professional Firefighters Pipes & Drum St. Patty’s Day Pub Crawl has been a favorite local tradition since the organization launched in 2008. The purpose of the organization is to support the Salem Professional Firefighters by performing at parades, memorials, fire department functions, and other civic and community events as requested.
All of the musicians are Salem firefighters, but it is not an official function of the fire department. And none of them knew how to hold a bagpipe, let alone play one, when they joined the corps.“Our main mission, though, is to honor firefighters and public-service officers through their promotions, graduations from the firefighting academy, retirements and memorials,” says Station No. 4 Battalion Chief Cord Von Derahe in this Statesman Journal article.
See them here on St. Patrick’s Day March 17, 2015 from 4:00-5:00 PM and again from 8:00 PM to 9:00 PM. Here are some pictures from previous events on The Salem Block. Learn more about the organization and how you can support them at www.salemprofessionalfirefighterspipesanddrums.com.
If you have not made your reservations, be sure to call 503-779-1660 or book online.