Bentley’s Grill Featured on Statesman Journal!

“This downtown Salem restaurant is committed to composting leftovers; recycling even the hard stuff, such as Styrofoam and bottle caps; changing lighting to save energy; and constantly evaluating food sources to ensure the most local options are used.” -Statesman Journal, November 9, 2013 Since 2008, Bentley’s Grill has been on the forefront of the sustainability […]

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