Featured Food & Wine Pairing of the Week: King Salmon and 2008 Pudding River Barrel Fermented Chardonnay

Weekly Wine Notes From Brian Kemmerle Bentley’s Wine Steward, Brian Kemmerle regularly offers his insight and experience to help select the perfect wine to accompany Chef Derek Ridgway’s dishes.  Here is Brian’s recommended food and wine pairing for this week! This week’s featured pairing involves our very own Columbia River: King Salmon. The chefs roast […]

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