Bentley’s Grill is proud to be among the fine restaurants participating in Salem Restaurant Week August 13-19, 2012. Restaurant Week began in New York City nearly 20 years ago as a way to celebrate the culinary talents of local chefs and encourage patrons to try new restaurants.
The concept has since spread to other cities throughout the United States, including Salem, Oregon. The event is brought to you by the Salem Area Chamber of Commerce.
So come by and try one of our specially priced three-course menus available only the week of August 13-19, 2012.
Classic Caesar salad or Pizzetta or Hoison Shrimp
Summer Vegetable Cavatappi or New York Steak or Steelhead
Dark Chocolate Marquise or Creme Brulee or Tiramisu
Salem Restaurant Week™ is more than a celebration of Salem’s growing food scene; it gives restaurants a much-needed boost during a time when business often slows. Its economic impact is felt by the many businesses that provide goods and services to Salem’s vital restaurant industry; customers love it because the specially priced three-course menus offer value that feels downright decadent. Salem Restaurant Week’s value is lasting, many customers who try new restaurants because of the event return to dine again.